A site to set up companies of food-processing and environment sectors in the heart of the France's 2nd largest centre for courses in agricultural engineering and relating to the food industry.
Location: near the agricultural engineering campus (west of Rennes)
Area: 20 hectares
You will find: - 18 companies (1 017 staff),
- 25 teaching and research laboratories (Ensar/Insfa, Inra),
- an agricultural engineering campus of 850 students,
- numerous scientific skills in environment, agricultural engineering and food-processing sectors,
- a pilot installation used for the concentration, evaporation and drying of food products,
- a technology pilot plant for dairy industry,
- a sensory analysis laboratory,
- an analytical platform (analysis of biochemistry, microbiology physics),
- 1 business incubator (Nucléole).
Detailed presentation of the park site and aerial view. |